Fishing in Finland 2012

River Pielisjoki

Fishing Resort - Joensuu - North Karelia - Eastern Finland - Finland

Fishing Licences and Permits River Pielisjoki

Season: Whole year 
Group: Fishing method: All All
PriceDurationCatch Quota
5 €3 DaysNo catch quota
10 €WeekNo catch quota
17 €YearNo catch quota
18-64-years old fisherman has to purchase also personal National fishing management fee Fee is 22 EUR for the calendar year 2012 or 7 EUR for seven days.
Purhace National fishing management fee from Finland Fishing License Webshop
Master Card Visa Visa Osuuspankin verkkomaksu Sampo pankin verkkomaksu Paikallisosuuspankin / saastopankin verkkomaksu Nordea pankin verkkomaksu

Places to pay the permit River Pielisjoki

Enon Erä- ja Urheilu  013-761 771 ( ENO) Driving Directions
Hasanniemen Jokiasema  013-120 750 ( JOENSUU) Driving Directions
Jokipirtin majatalo  013-774 607 (uimaharjuntie 751 PAUKKAJA) Driving Directions


Note: For international calls, replace the first (0) from dialling code with +358

Location and Driving Directions

Joensuu.  Pohjois-Karjala

Hydrology River Pielisjoki

 Disharge (2009-2003): Pielisjoki Koitajoki  Area  7000 ha  ()
Mean discharge  240 m3/s  ()
Flood discharge  584 m3/s  ()
Low discharge  45 m3/s  ((Kaltimo))

Catch species River Pielisjoki

Natural: grayling, pike, whitefish, brown trout and freshwater salmon.  

Fishing Methods River Pielisjoki

Casting : Grayling casting Pike casting Whitefish casting Brown trout casting Freshwater salmon casting

Fly fishing : Grayling fly fishing Pike fly fishing Whitefish fly fishing Brown trout fly fishing Freshwater salmon fly fishing

Services River Pielisjoki

Weather etc.

Weather forecasts:  Joensuu Joensuu  Joensuu  Rain- and Cloudradar  Rain forecast and radar 
Lightning detectors: Joensuu  Kuopio 

You can get more information by clicking the map

Pielisjoen viehelupa

Natural catch speices of the river are grayling, pike, whitefish, brown trout and freshwater salmon.  

Allowed fishing methods at the river are casting and fly fishing.